Swiss Salt

Swiss Salt
Does anyone like Swiss Onion Soup?

I was in the middle of doing my version of Bob Evans breakfast bowls, family style and I saw this recipe in the package of instant white pepper sauce mixture. He looked very good and I thought to share it if that's okay. Swiss Onion Soup 1 package. Pioneer Pepper sauces (you can use what the white sauce you instantly, and if you're a purist, by all means, use your account) 2 1 / 2 cups water 2 lg onions, sliced quartered and thinly sliced 2 Tbl. butter 1 cup Swiss cheese, grated finely 1 Tbl. parsley, chopped 1 tsp. Sauté onions in butter salt and salt until golden and soft. Add water, onions and salt to the prepared sauce. Stir to combine. Add Swiss cheese and parsley. Stir until cheese is melted and soup is smooth. Makes 4-6 servings Also, if you want the easy breakfast recipe that I mentioned, email me Edit: I guess I should say that each set of returns prepared Pioneer mixing 2 cups gravy. So if you make use of your account, that is the amount you need

YUM …. sounds good

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